Delicious spinach and mozzarella omelette recipe you need to try

Are you ready to elevate your breakfast game? Indulge in a delicious spinach and mozzarella omelette that perfectly balances flavor and nutrition. This simple yet scrumptious recipe combines fresh baby spinach and creamy mozzarella cheese, creating a delightful dish that will satisfy your taste buds. With just a few basic ingredients, you can whip up a breakfast or brunch staple that’s both easy and satisfying. Prepare to impress yourself and your loved ones with this mouthwatering omelette that’s quick to make and bursting with flavor!

Preparation Time: 10 minutes

Servings: 2 people

Ingredients:

• 2 large eggs
• 3/4 cup fresh spinach leaves
• 3 tablespoons shredded mozzarella cheese
• 1 pinch of garlic salt (to taste)
• 2 tablespoons extra virgin olive oil
• 1/2 onion, chopped
• 2 cloves garlic, minced
• Optional: salt and pepper to taste

Instructions:

1. In a bowl, crack the eggs and whisk them until well combined. Season with a pinch of salt and pepper if desired.
2. Heat olive oil in a non-stick skillet over medium heat. Add the chopped onion and sauté until soft.
3. Add the minced garlic and sauté for an additional minute until fragrant.
4. Stir in the fresh spinach leaves and cook them until wilted, about 2 minutes.
5. Pour the beaten eggs into the skillet, tilting the pan to evenly distribute them over the vegetables.
6. Once the eggs begin to set at the edges, sprinkle the shredded mozzarella cheese on top.
7. Reduce the heat to low and cover the skillet with a lid. Allow the omelette to cook gently until the center is fully set and the cheese is melted, about 3-4 minutes.
8. Carefully slide the omelette onto a plate, folding it in half if desired. Season with a pinch of garlic salt.
9. Serve hot and enjoy!

Explore More:

For additional tips on how to make the perfect omelette, check out this guide on omelette making.

Discover the secret ingredient for a fluffy omelet at this link.

For a classic version, try the Florentine Omelette with Spinach and Cheese.

If you’re looking for trendy recipes that support a balanced diet, explore these options.

For a simple and quick baby spinach omelet recipe, visit All Recipes.

Find an alternative version of this dish here: Eggland’s Best.

Discover the delight of a spinach and mozzarella omelette that brings together simplicity and flavor in a delightful combination. This recipe requires just a few key ingredients, including fresh spinach, creamy mozzarella, and of course, eggs. With its quick preparation time, this dish is perfect for breakfast, lunch, or dinner. By incorporating garlic and a touch of nutmeg, you can elevate the omelette’s taste profile. For added nutrition, consider tossing in tomatoes or other favorite vegetables to customize your meal. The resulting omelette is not only delicious but also a source of essential nutrients, providing a satisfying and wholesome option to start or end your day. This recipe proves that eating healthy can also be incredibly enjoyable. Don’t hesitate to experiment and make this dish your own—it’s a versatile recipe that everyone will love!