Delicious lemon curd recipe to brighten your day

Indulge in the vibrant world of homemade lemon curd, a delightful spread that captures the essence of sunshine in every bite. With its perfectly balanced flavors, this easy and smooth recipe combines zesty lemons, rich butter, and sweet sugar for a taste that can elevate any dish. Whether you’re slathering it on warm scones or adding a tangy twist to your favorite desserts, this luscious lemon curd is sure to brighten your day with its charm.

Preparation Time: 15 minutes

Servings: Makes about 2 cups

Ingredients for lemon curd:

• 3-4 medium-sized lemons (for about 1 cup of juice and zest)
• 1 cup granulated sugar
• 4 large eggs (whole)
• 1/2 cup unsalted butter, chopped into pieces

Instructions:

1. Prepare the lemons: Start by juicing and zesting the lemons. You will need zest from all lemons and enough juice to yield 1 cup.
2. Combine ingredients: In a medium saucepan, whisk together the lemon juice, zest, sugar, and the whole eggs until well combined.
3. Cook the mixture: Place the saucepan over medium-low heat. Stir continuously until the mixture thickens, which usually takes about 10 minutes. Make sure to scrape the edges of the pan to prevent sticking.
4. Add butter: Once the curd has thickened, remove the saucepan from heat. Add in the butter pieces and stir until they are completely melted and incorporated.
5. Strain the curd: To ensure a silky-smooth texture, pour the curd through a fine-mesh strainer into a clean bowl, removing any egg bits and lumps.
6. Cool and store: Allow the lemon curd to cool to room temperature, then transfer it to a sealed container and refrigerate. It can last for up to a month if properly stored [1].

Enjoy your lemon curd on scones, in yogurt, or even directly by the spoonful for a delightful burst of flavor!

Add a touch of brightness to your creations with homemade lemon curd. This sweet and tart spread is easy to make, using just a few simple ingredients. Whether spread on scones, layered in cakes, or enjoyed by the spoonful, it will elevate any dish. With its vibrant citrus flavor and smooth texture, lemon curd brings warmth and sunshine, turning any day into an extraordinary one.