Indulge in the festive spirit with a delicious lime and white chocolate cheesecake that promises to be the highlight of your Christmas celebrations. This exquisite dessert blends the tartness of fresh lime with the creamy richness of white chocolate, creating a flavor sensation that’s both refreshing and decadent. Perfect for holiday gatherings, this cheesecake is a treat that will leave your guests craving more.
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Preparation time: 20 minutes
Servings: 10
Ingredients
- 2 tablespoons graham cracker crumbs
- 4 (8 ounce) packages of cream cheese, softened
- 1 cup of white sugar
- 4 eggs
- 1 (12 ounce) package of heavy cream
- 1 cup of sour cream
- 1/4 cup of melted butter
- 1/4 cup of all-purpose flour
- 1 tablespoon of corn starch
- 8 ounces of melted white chocolate
- 1/4 cup of lime juice
- Lime zest for garnish
Cheesecake : Instructions
- In a large mixing bowl, beat softened cream cheese until smooth and creamy.
- Add the heavy cream and sour cream, mixing well.
- In separate bowl, whisk together the eggs and white sugar until well combined, then incorporate into the cream cheese mixture.
- Stir in the melted butter, flour, corn starch, and lime juice, mixing until everything is combined.
- Gently fold in the melted white chocolate until evenly distributed.
- Prepare a 9-inch springform pan with a base of graham cracker crumbs, pressing them down to form a crust.
- Pour the cheesecake mixture over the crust, smoothing the top with a spatula.
- Refrigerate the cheesecake for at least 4 hours or until it has set completely.
- Before serving, garnish with lime zest for a fresh pop of color.
For more variations and tips on enhancing your cheesecake experience, explore recipes like this one or this mousse cheesecake.
Delve into the concept of a baked version as well for those who appreciate a different texture!
For an indulgent twist, try this Key lime cheesecake recipe.
Looking for inspiration? Visit this page for additional delicious ideas!
This creamy lime and white chocolate cheesecake is a festive favorite. Easy to make, it’s a refreshing and indulgent treat perfect for holiday gatherings. The graham cracker crust adds a satisfying crunch, while the smooth filling balances sweet and tart flavors. Its striking appearance makes it a showstopper on any dessert table.
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